Job type: Full-time, Permanent

Salary: $21.63 an hour

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Job content

  • Education: Secondary (high) school graduation certificate
  • Experience: 1 to less than 7 months
  • Tasks

  • Plan, organize, direct, control and evaluate daily operations
  • Determine type of services to be offered and implement operational procedures
  • Organize and maintain inventory
  • Monitor revenues and modify procedures and prices
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Set staff work schedules and monitor staff performance
  • Provide customer service
  • Recruit, train and supervise staff
  • Work conditions and physical capabilities

  • Fast-paced environment
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week
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Deadline: 13-07-2024

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