Restaurant General Manager

Job content

AYLA is a casual fine-dining Mediterranean restaurant aspiring to be one of Canada’s top-tier restaurants.

We’re looking to hire an experienced General Manager to join our already established FOH and BOH team of hard-working and experienced professionals. The ideal person will have a sincere passion for hospitality and upscale service, experience in a Restaurant Manager position and a deep knowledge of culinary arts.

Salary: $80,000-$90,000

PRIMARY RESPONSIBILITIES

• Oversee and manage all areas of the restaurant and make final decisions on matters of importance to guest service
• Manage staff, providing them with feedback and maintain a high level of employee morale
• Ensure positive guest service in all areas; investigate and respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests
• Recruit, train, motivate Front of House staff; oversee continual training and performance
• Show leadership in creating a culture that revolves around the experience and enjoyment of food and wine
• Oversee restaurant opening and closing procedures, including completion of opening and closing checklists
• Achieve operational objectives by preparing and completing action plans, implementing productivity, quality and standards of service
• Complete daily briefs and shift end reports

QUALIFICATIONS

• Minimum 3 years of management experience in a high volume, fast paced hospitality environment
• Knowledgeable and passionate about food, wines, spirits and alcoholic beverages
• Must possess superior verbal and written communication skills in both French & English
• Ability to demonstrate extreme organization in a fast paced environment while acting as a team player
• WSET Intermediate Wine Certificate or comparable an asset
• A Degree/ Diploma in Hospitality or equivalent considered an asset

WHY WORK FOR US?

• Join our experienced, motivated and professional group catered to modern hospitality
• Competitive wages and unlimited growth opportunity
• Discounts at our group’s restaurants (Ayla, Ryu, Sushi Dept, Livia, Livia Sweets, etc.)
• Great team & supportive work culture
• Training, development & growth

Since our opening in summer 2020, we’ve successfully built a loyal base of returning customers. Feel free to check out their rave reviews here:
https://bit.ly/3eaheYs
https://www.opentable.ca/r/ayla-montreal

Drop by anytime to get a feel of the restaurant, visit the location and meet the team in person. For all additional information, please visit restaurantayla.com

Job Types: Full-time, Permanent

Salary: $80,000.00-$90,000.00 per year

Benefits:

• Discounted or free food

Schedule:

• Monday to Friday
• Weekends

Experience:

• Restaurant management: 3 years (required)

Language:

• French (required)
• English (required)

Work remotely:

• No