Pizza Chef

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This job is available to applicants who have at least 6 months to 1 year experience working as a pizzaiolo or Pizza Chef in a Pizzeria. Working interview required prior extending an offer. Start ASAP!

Please do not apply if you do not have experience working as a Pizzaiolo or Pizza Chef.

Are you interested to join our amazing team? If you are an experienced Pizzaiolo, please send your resume in. A brand new kitchen and a fun team is waiting for you. Pizzaiolo or Pizza Chef, come and say hi.

At La Casa Della Bruschetta, our aim is to bring you closer to the authentic Italian cuisine as much as possible. That’s exactly why we specialize in preparing Naple-Style Pizza from scratch, which is also known as Neapolitan Pizza. It is all about relying on the three primary ingredients that are fresh and organic including dough, authentic mozzarella, and raw tomatoes. We believe in catering to the cravings of pizza lovers with our range of original Italian pizzas including Neapolitan, Romana, Sicilliana, and Pinsa. If you are ready to join our team, we would love to hear from you. Your expertise is wanted; Bring your smile and love for pizza and join our team today!

Note: At least 1 year experience working in this role (pizzaiolo) is required. Applicants who do not meet the work experience requirement will not be considered for this role

Job Types: Full-time, Part-time, Permanent

Pay: $18.50-$20.50 per hour

Benefits:

• Discounted or free food

Flexible Language Requirement:

• French not required

Schedule:

• Evening shift
• Every Weekend
• Holidays
• Monday to Friday
• Night shift
• Weekends as needed

Supplemental pay types:

• Tips

Experience:

• Pizzaiolo: 1 year (required)

Work Location: In person

Expected start date: 2024-04-30