직업 종류: Full-time, Permanent

봉급: $15 an hour

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작업 내용

  • Education: Secondary (high) school graduation certificate
  • Experience: Experience an asset
  • Work setting

  • Restaurant
  • Tasks

  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate and order ingredients and supplies
  • Ensure food service and quality control
  • Prepare budget and cost estimates
  • Address customers’ complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Supervise and check assembly of trays
  • Establish work schedules
  • Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Standing for extended periods
  • Physically demanding
  • Repetitive tasks
  • Attention to detail
  • Personal suitability

  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player
  • Initiative
  • Organized
  • Health benefits

  • Health care plan
  • Other benefits

  • Wellness program
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week
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마감 시간: 22-07-2024

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