직업 종류: Full-time

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작업 내용

Additional Skills

  • Address customers’ complaints or concerns
  • Train staff in job duties, sanitation and safety procedures
  • Establish methods to meet work schedules

Specific Skills

  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Prepare and submit reports
  • Maintain records of stock, repairs, sales and wastage
  • Establish work schedules
  • Estimate and order ingredients and supplies
  • Ensure food service and quality control

Work Conditions and Physical Capabilities

  • Fast-paced environment
  • Work under pressure
  • Standing for extended periods

Personal Suitability

  • Effective interpersonal skills
  • Flexibility
  • Team player
  • Client focus
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마감 시간: 27-07-2024

무료 후보 신청 클릭

대다

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동일한 작업

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