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직업 종류: Temporary
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작업 내용
Royal Camp Services is a privately held company which provides industry leading remote location accommodations for workforce housing. We offer long-term and seasonal employment in the culinary, hospitality, remote site services, and remote site operations industries.Reporting to the Chef or an assigned 1st Cook, a 2nd cook is responsible for supporting kitchen activities in order to maintain an efficient camp for our clients.
Job duties can include but are not limited to the following:
- Assist with of all aspects of cooking (i.e., proteins, sauces, starches, vegetables, etc.)
- Sandwich making, salad making, breakfast, hot prep, cold prep, assisting in baking, and other tasks as assigned by chef or first cook
- Dealing with various diets including vegetarian, vegan, cultural, and food allergies as directed by Chef or First Cook
- Safely use all kitchen equipment under the direction of Chef or First Cook (i.e., flattop, grill, fryer, meat slicer etc.)
- Demonstrate proper knife skills
- Ensure all daily, weekly, and monthly cleaning tasks are completed
- Ensure food quality, food safety (including reporting all food allergies), and food standards are met
- Adhere to all safety policies and procedures as per task, equipment usage, or PPE requirements
- Complete OHS required documents, including temperature charts
- Participate in Toolbox/Tailgate meetings, complete Field Level Hazard Assessment, and Hazard Identifications on a daily basis
- Assist in unloading the grocery truck
- All other duties as assigned
- 2-3 years of previous relevant kitchen experience considered an asset
- Must supply own transportation to our pickup points in Edmonton and / or Grande Prairie
- Red Seal Cook Certification or in the process completing apprenticeship considered an asset
- Post-secondary culinary education considered an asset
- Must have a valid Standard First Aid certification and an Alberta Health Services approved Food Safety Certificate
- Must have attention to detail and food presentation skills
- Strong organizational skills and time management skills
- Strong interpersonal and communication skills (including reading, writing, and speaking English)
- Must be able to lift, move, push, pull, and carry up to 25 lbs.
- Available for casual work rotations including but not limited to 21-7, 10-4, 9-5, and 14-7
- Available to work a day shift, afternoon shift, split shift, or night shift
- Be able to provide at least 2 professional work references
- Opportunities for advancement through internal promotions and culinary apprenticeships
- A strong safety culture emphasizing training and awareness so that you come home safely
- Competitive industry wages which outperform similar jobs in urban areas
- High performing coworkers who will help you excel and adapt to a remote camp environment
Due to the volume of applications received phone calls, walk-ins and / or faxed resumes will not be accepted.
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마감 시간: 13-07-2024
무료 후보 신청 클릭
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