Server

仕事内容

Camelot’s Food & Beverage department is currently hiring full-time/part-time dining and banquet servers for the 2022 golf season. Servers provide food and beverages to Camelot Members and their guests on our best-in-class three-level patio, in an appropriate, friendly manner; we also provide service in the casual Legend Grill and our formal Great Hall dining room. Similarly, high quality services are provided to our banquet and event guests, as we host numerous weddings, meetings, anniversary parties, charity golf tournaments and Christmas events each year.

Qualifications & Hiring Criteria:
- Must have own transportation, as public transportation does not service our location
- The ideal candidate would be available until at least October 31st
- Must be available to work a variety of scheduled shifts (including nights, weekends, and holidays)
- Responsible and reliable
- Positive work ethic and attitude
- Team player
- Smart Serve certified
- Attentive and eager to please the Members and guests
- Bilingualism an asset
- Excellent communication, organization, and customer service skills
- Previous server experience is an asset
- Wine service experience is an asset
- Ability to work well under pressure

Physical Aspects (include but are not limited to): standing, walking, lifting and carrying heavy objects.

Only those selected for an interview will be contacted.

Camelot Golf & Country Club welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process.

Job Types: Full-time, Part-time, Seasonal
Part-time hours: 20-44 per week

Salary: From $15.00 per hour

Additional pay:

• Tips

Benefits:

• Company events
• Discounted or free food
• Flexible schedule
• On-site parking
• Store discount

Schedule:

• Day shift
• Every Weekend
• Holidays
• Monday to Friday
• Night shift
• No weekends
• Weekend availability
• Weekends only

Application deadline: 2022-04-30