Summer Food and Beverage Attendant

Responsible for all purchase transactions within the food and beverage outlets while maintaining a positive guest experience. The cashier shall perform all required duties in a friendly and professional manner that include but are not limited to removing used dishes, assisting with cleaning duties, and barista duties as required.

Job Responsibilities:

• Receive payment by cash, check, credit cards, vouchers, or automatic debits
• Maintain and stock product to established par levels
• Ensure cleanliness & maintenance of all lodge areas at all times including restrooms
• Prepare quality hot and cold beverage orders quickly and accurately
• Knowledge and adherence of AGLC legislation
• Continued commitment to high standards of service, exceeding customer expectations

Job Requirements/Qualifications:

• Energetic and self-motivated, must be able to work well in a team as well as independently
• Manual dexterity required
• Must be able to lift, push, pull and move food, equipment, supplies, etc., in excess of twenty-five (25) pounds.
• Punctuality and reliability are essential
• Possess strong communication & interpersonal skills
• Prior cash-handling experience an asset
• Current Pro-Serve certification – must be received within 30days of hire
• Previous barista experience considered an asset
• Complete other tasks as assigned
• Strong written and verbal English with a second language considered an asset
• A Police Background Check from your home country or province will be required upon commencement of employment

Work Schedule:

5 Days On / 2 Days Off – Business level dependent

Dress Code:

Will be discussed during interview