Salario: $18.50–$22.00 an hour

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Contenido de trabajo

  • Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
  • Experience: 2 years to less than 3 years
  • or equivalent experience
  • Work setting

  • Restaurant
  • Tasks

  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Estimate and order ingredients and supplies
  • Ensure food service and quality control
  • Address customers’ complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Establish work schedules
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week
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Plazo: 30-06-2024

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