Restaurant Supervisor

Jobinhalt

Are you someone who enjoys working in a fast paced environment? Are you friendly, outgoing and enthusiastic about food? If so, BarBurrito wants to hear from you!

Ensuring Great Customer Service and Food Quality are Top priorities. We are currently seeking individuals to work at our Fresh Mexican Grill Stores. Hiring for Weekdays and weekends.

Shifts and hours will be given based on performance. Full training is provided. Food Handlers Certificate is preferred but not necessary.

Responsibilities include but are not limited to:

Preparing Customer orders in a clean, timely, attentive and friendly manner

Cooking and Preparation for the lunch service.

Keep the restaurant clean and organized all the time (FOH, Kitchen, Bathrooms, Equipment etc.)

Address customer questions and/or concerns in a professional, respectful, and friendly manner

Follow restaurant policies, practices, privacy, emails and postings

Chopping Vegetables, putting away stock from deliveries

Stocking and Replenishing Cold and Hot Tables.

Refilling and Making Sauces

Handling Cash- Using Point of Sale

Email your Resumes with contact information. All eligible candidates will be contacted with the Interview Date, Location and Time.

Qualification/Experiences:

Good Communication skills

Food /Hospitality Service Experience required

Positive attitude, reliable, professional, ability to multi-task, ability to work under pressure and stressful situations

Job Types: Full-time, Part-time

Schedule:

• 10 hour shift
• 8 hour shift

Experience:

• Food handling: 1 year (preferred)