Bartender/Server

Job content

```Duties```

- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations on drink selection
- Maintain a clean and organized bar area
- Check identification of customers to verify age requirements for purchase of alcohol
- Collect payment from customers and process transactions accurately
- Adhere to all relevant food safety and sanitation regulations
- Monitor customer behavior and ensure responsible alcohol consumption
- Engage with customers in a friendly and professional manner

```Skills```

- Experience in the food industry, preferably as a bartender or server
- Proficient in cash handling and basic math skills for processing payments
- Excellent time management skills to handle multiple tasks efficiently
- Knowledge of cashiering procedures and ability to operate a cash register
- Strong hospitality skills to provide exceptional customer service
- Familiarity with food handling and safety guidelines
- Willingness to assist other staff members as needed in a fast-paced environment
- Ability to work well in a team and communicate effectively with colleagues

Please note that this job description is not exhaustive and additional duties may be assigned as needed.

Job Types: Full-time, Part-time

Salary: $16.55-$20.00 per hour

Expected hours: 20 – 40 per week

Benefits:

• Discounted or free food
• Flexible schedule

Flexible Language Requirement:

• French not required

Schedule:

• 8 hour shift
• Monday to Friday
• Weekends as needed

Supplemental pay types:

• Overtime pay
• Tips

Experience:

• serving: 5 years (required)
• Bartending: 5 years (preferred)

Licence/Certification:

• Smart Serve (required)

Ability to Commute:

• Toronto, ON M4K 1N7 (required)

Ability to Relocate:

• Toronto, ON M4K 1N7: Relocate before starting work (required)

Work Location: In person